Amathiphu amapayipi amakhulu ayisishiyagalombili okukhulisa ogwayi:

Amathiphu amapayipi amakhulu ayisishiyagalombili okukhulisa ogwayi:
1. Yiba nesipesheliiKhabhinethi yokugcina ugwayinoma ibhokisi lokulungisa.Kuyadingeka ukuthi ube nekhabhinethi ekhethekile yokulungisa ugwayi noma ibhokisi lokulungisa uma ungugwayi ophezulu.Iphepha lengilazi ye-cigar elithengiwe kanye nebhokisi lokupakisha lezinkuni lingasetshenziswa okwesikhashana kuphela ngesikhathi sokuthengisa futhi alikwazi ukusetshenziswa isikhathi eside.
2. Izinga lokushisa eliqhubekayo kanye nomswakama.Ukugcinwa kogwayi kunezidingo eziqinile zokushisa nomswakama.Kuyadingeka ukulandela "Izimiso Eziphindwe Kabili 70".Izinga lokushisa ligcinwa phakathi kuka-18 ° C no-21 ° C. Umswakama ugcinwa phakathi kuka-65% no-75%.%, Ogwayi bangase babe sengozini yokubola nokukhunta;
3. Gwema izinga lokushisa eliphezulu.I-cigar yesaba ukushisa, ungabeki ikhabhinethi yesondlo endaweni yokushisa ephezulu ukuze ugweme ukukhanya kwelanga okuqondile ngangokunokwenzeka;
4. Gwema ukungcola.Indawo ezungezile yamakhabhinethi okugcinwa kwe-cigar ikude nezitshalo nezindawo lapho imithombo yokungcola, ehambisana nokudakwa kotshwala kwemvelo, izinambuzane kanye nempova;
5. Hlunga umoya ngendlela efanele.Igumbi kufanele libe nezimo zokungena komoya omusha ngemva kokuhlunga komoya, okuqinisekisa ukugeleza komoya, okuhambisana nokukhipha okuhlukahlukene;
6. Yehlisa imvamisa yokushintshaikhabethe likagwayi.Kungcono ukugcina ibhokisi likagwayi kanye ukusuka evikini elilodwa ukuya kwamabili.Ukushintsha njalo amabhokisi kagwayi kuzodala izinguquko endaweni ezungezile ebhokisini futhi kuthinte ukudakwa kwe-cigar;
7. Sebenzisa ukunambitheka komthelela wendawo.Okubizwa ngokuthi “okubabayo okumanzi nokubabayo, okumanzi nokomile nokulula”.Isibonelo, uma uthanda ogwayi abababayo, ungasetha imvelo ukuthi yome ebangeni elijwayelekile, ukuze ukunambitheka kwe-cigar mellow kube okubabayo kancane.
8. Lungisa ngokugcwele ikhabethe likagwayi elimanzi elingalawulwa izinga lokushisa.Kumakhabhinethi e-cigar ngaphandle kokulungiswa kwezinga lokushisa nomswakama, imvelo ekhabhinethi kufanele ihlolwe ngesikhathi sangempela, futhi izinga lokushisa nomswakama kulungiswa ngenkuthalo.